Saturday, July 31, 2010

Updates and more!

There’s been so much happening at Le15 that unfortunately our blog has taken a back seat. But this will change soon and you will find the blog in a new avatar. 
This month has been an eventful one for us: from conducting new classes, planning new outlets (stay tuned for more information!), designing new packaging and basically doing things we’ve never done before! We’ve even expanded our client base in other cities, and now bulk deliver in Delhi and Bangalore. 
On a personal note - I can’t even begin to describe the awesomeness of the food (white truffle risotto and fresh fettuccine to name a few!) that has been cooked in my kitchen every single day. I am so amazed with flavors, textures and the simplicity of it all, that when Chef Mukul decided to stay back in Mumbai (yay!) we HAD to form Le15 Gourmet Catering so you can also have a try. Just send me a mail for more information.
We also have loads of new classes coming up in August! Classes that include Thai, Moroccan, Mexican, Party food, Fresh Pasta making, One day cake decoration workshops and of course our most popular: Cupcakes! 
In an association with Chenab Impex (a leader in imported fine food) we have organized two workshops to show you the advantages and correct usage of Dolce Vita Olive Oil. Making salad dressings, pesto and tapenade has never been this easy!
Have a look at our class schedule for more details, and thank you, for all your support :)


  1. Hey Pooja,
    Cudnt make it for the cake decoration classes..they looked like fun and a good learning...!....shall check the schedule for August and sign up for a few mclasses...specially if thr r new ones on desserts....whats the minimum number of pax reqd for the gourmet catering?

  2. Hi Sanah!
    we need a minimum of 8 people for the catering. Hope to see you at our kitchen soon :)